Dave Murphy, Founder of Food Democracy Now!, recently posted this good piece on Huffington Post:
Once again rural America stands on the Edge of Hope
Ankeny, IA – There are moments in a nation’s history that define it. For America’s remaining 2 million farmers (less than 1% of the population) and the more than 300 million eaters, the recent joint Department of Justice and Department of Agriculture workshop on lack of competition in the food and agricultural sectors held in Ankeny, Iowa is potentially one of those moments.
With concentration at record levels in agriculture today, well past levels that encourage or even allow fair prices or competition, the Obama administration’s call for public workshops is an historic event. While agribusiness continues to deny any problem, a simple look at the facts shows that the playing field for family farmers and American consumers is distorted beyond anything resembling a free or competitive market.
Even though these statistics have been widely published lately, I will include them here again just to illustrate the point: 1 company (Monsanto) controls the genetics of 93% of soybeans and 80% of the corn grown in the U.S; 4 companies (Tyson, Cargill, Swift & National Beef Packing Co.) control 85% of the beef packing industry; 4 companies (Smithfield, Tyson, Swift & Cargill) control 66% of the pork packing industry.
For farmers trying to get a fair price for seeds or livestock, such concentration places a crushing burden on their bottom line.
Continue reading here.